Daily Operations Management Checklist

Description

✅ Product Title:

Daily Operations Management Checklist – FOH & BOH Restaurant + Catering Template

📝 Product Description:

Run smoother shifts with this step-by-step daily operations checklist — built for both Front of House (FOH) and Back of House (BOH) teams.
Whether you’re managing a catering event, food truck, or restaurant location, this form helps your team hit every critical task from opening to closing.

📋 Sections Include:

• FOH Opening Duties: Cleanliness, POS setup, guest area prep

• BOH Opening Duties: Prep area checks, temperature logs, food safety setup

• Mid-Shift Checks: Staffing, restocks, issues, break tracking

• End-of-Day Duties: Deep cleaning, cash-out, storage, shift report

• Sign-Off Area: Shift lead name, date, and space for incident notes

🔧 Why This Template Works:

• Uses simple fill-in-the-blank format (no confusing checkboxes!)

• Covers kitchen + service areas equally

• Written in clean, professional language for hospitality teams

• Editable in Word — print it or use it digitally

• No branding, no locked fields — fully customizable

👩‍🍳 Perfect For:

• Catering companies

• Restaurants & food trucks

• Hospitality managers

• BOH/FOH team leads & shift supervisors

📦 You’ll Receive:

• 1 Microsoft Word Document (.docx)

• Instant download

• Lifetime business use