Kitchen Self-Inspection Checklist

Description

✅ Product Title:

Kitchen Self-Inspection Checklist – Food Safety & Cleanliness Audit Form

📝 Product Description:

Keep your kitchen inspection-ready at all times.
This easy-to-use self-inspection checklist is built for catering and restaurant kitchens to help staff maintain food safety, cleanliness, and compliance with U.S. best practices. Designed for daily or weekly walk-throughs by shift leads, supervisors, or managers.

📋 Covers 4 Critical Areas:

• Food Safety & Storage: Labels, dates, FIFO, temperature checks

• Cleaning & Sanitation: Surfaces, sanitizer buckets, dishwashing station

• Equipment & Facilities: Repairs, handwashing, lighting, restrooms

• Staff Practices: Hygiene, glove use, uniforms, illness checks

🔧 Why You’ll Love This Template:

• Simple, fill-in-the-blank format

• Fully editable in Microsoft Word

• Printable or usable digitally

• Includes space for corrective action notes & sign-off

• Helps reduce violations and improve inspection outcomes

👩‍🍳 Perfect For:

• Catering businesses

• Commissary kitchens

• Restaurants & food trucks

• Food safety leads & supervisors

📦 You’ll Receive:

• 1 Microsoft Word Document (.docx)

• Instant download

• Lifetime use — no branding or locked fields